Our products
What’s at stake?
The UK Government Obesity Report in 2023 shows that 64% of adults in England are classified either as obese or overweight. The last UK Government’s National Diet & Nutrition Survey reveals that the average person is far from meeting the recommended intake of fibre, while consuming too much saturated fat and, furthermore 20% of adults are in severe vitamin D deficiency. The EAT-Lancet Commission advocates for a shift towards healthier and more plant-based foods to address the needs of a growing population in a world of finite resources.
In 2021, 12.7 million tonnes of packaging was placed on the market in the UK. Packaging plays a key role in the food industry by delivering products to consumers safely. However, if poorly designed, excessively used, or irresponsibly disposed of, it can lead to a range of environmental and social issues.
96%
of all our packaging is recyclable
44%
of our products have a registered health or nutrition claim and meet higher nutritional standards
209
products have been launched or reformulated in the last year which support high nutritional standards
Our ambitions, targets and progress over the last year
Making nutritious and sustainable food.